Oake Manor - More than just a golf course

Golf Days


Example Menu

BREAKFAST
Bacon or sausage bap
Bacon baguette
Full West Country breakfast consisting of bacon, egg, sausage, mushrooms, tomato and hash browns

(can also be ordered and paid for separately at the bar on arrival)
LUNCH
Homemade soup & sandwiches
Sausage, egg and chips
Honey baked ham, eggs & chips
Sandwiches selection & chips
Lasagne with crusty or garlic bread
Ham and cheese ploughman’s lunch
Jacket potatoes ( fillings include, sausage & beans or cheese & coleslaw)
STARTERS
Home-made Soup of the Day with Roll & Butter
Smoked Salmon & Lemon Mouse
Creamy Garlic Mushrooms
Fan of Fresh Melon with Fruit Coulis
Thai Fish Cakes
Pork, Chicken & Apricot terrine with toast
Roasted Smoked Salmon with Dill Mayonnaise
MAIN COURSES
Homemade Steak and Mushroom, Steak & Ale or Chicken and Gammon Pie
Loin of Pork in Somerset Cider Gravy
Duck Breast with Mandarin & Thyme Sauce
Roast Leg of Lamb with Apricot & Mint Sauce
Lamb Steak in Red Wine Rosemary Sauce
Fillet of Lamb with Herb Crust
Rib Eye steak Diane
Rib Eye Steak Au Poirve or Olde English Sherry & Stilton
Bacon Steak topped with Pineapple & Cheese
Cumberland Sausage with Mashed Potato & Onion Gravy
Carvery :(when available) Roast Topside of Beef, Pork or Lamb with all the Trimmings - Minimum 35 People
Chicken Chasseur
Chicken Breast in Leek & Bacon Sauce
Fillet of Salmon with Wine & Tarragon sauce
Fillet of Sea Bass with Mediterranean & Tomato & Fennel Sauce

All the above meals are served with Potatoes and Seasonal Vegetables

Vegetarian and special dietary meals prepared, if requested beforehand Sweet Selection from the Trolley

Golf Sales &
Enquiries

Tel : 01823 461993
Fax : 01823 461996
email the golf course


Venue Enquiries

Tel : 01823 461992
Fax : 01823 461996
email the venue

© Oake Manor 2006

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